Pesto Turkey Pinwheels

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This particular recipe is bit different and i can say it the first or second Turkey recipe ever published on our website.

It’s always been more of a chicken recipes, but i’m excited about this very Pesto Turkey Pinwheels because i want my readers to try something a little bit different.

Pesto Turkey Pinwheels makes a perfect lunch or dinner and cab be made in less than 15 minutes. Try this out, you’d definitely love it.

Recipe Below!

Pesto Turkey Pinwheels

Pesto Turkey Pinwheels makes a perfect lunch or dinner and cab be made in less than 15 minutes. Try this out, you'd definitely love it.
Prep Time15 mins
Total Time15 mins
Course: Dinner, Lunch, Veggies
Cuisine: American
Keyword: Pesto Turkey Pinwheels
Servings: 10 Serving
Calories: 95kcal
Author: Dish onSea

Ingredients

  • 2  large flour tortillas⁣
  • ¼ cup pesto(55 g), divided⁣
  • 1 cup cherry tomato(200 g), halved, divided⁣
  • ½ lb turkey(225 g), sliced, divided⁣
  • 2 oz baby spinach(55 g), divided⁣
  • 4 slices provolone cheese, halved⁣⁣

Instructions

  •  Warm the tortillas in the microwave in 30-second intervals, until flexible. Transfer to a clean work surface.⁣
  • Spread on half the pesto on each tortilla.⁣
  • Divide the tomatoes, turkey, spinach, and provolone between the tortillas.⁣
  • Wrap the tortillas tightly in plastic wrap and rest for 30 minutes.⁣
  • Stick 6 toothpicks 1-inch (2.5 cm) apart into the wraps along the seam.⁣
  • Slice between the toothpicks.⁣
  • Serve and enjoy
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NUTRITION INFO

Calories 95
Fat 5g
Carbs 6g
Fiber 0g
Sugar 0g
Protein 6g

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